Honey Harvesting and Extracting AgGuide

Author : Douglas Somerville, Bill Winner and Elizabeth Frost
Published in 2017 by NSW Department of Primary Industries
ISBN : 9781760580193
Price : $25
Summary : The harvesting and extracting manual for the professional beekeeper, with lots of information that applies to all levels of beekeeping. It covers the steps from hive to extraction, the premises where you extract the honey, the extraction process itself, and the evidence you need to keep as a commercial beekeeper.
This book informs beekeepers of best practices so that their hard work results in a product of optimum quality. It also informs beekeepers of the threats to honey quality which can occur through poor handling skills or poor design of facilities. It includes references to legislation about food production, where relevant. It shows the way to document procedures so that they can be used as evidence of best practice.

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